Crispy Pork Tenders with Horseradish Sauce
Lean pork tenderloin strips fry up golden and crisp and are brightened by a spicy, creamy horseradish-and-dill sauce — perfect for a quick meal or sandwiches.
Pork tenderloin has many things going for it: It's tender, lean and quick to cook. And when sliced into strips that resemble chicken tenders, it fries up golden and crispy. A spicy, creamy horseradish and dill sauce is an excellent complement for the mild pork. Serve with a simple green salad or tuck the tenders into rolls for fantastic sandwiches.