Frozen Strawberry Fluff
A silky, dairy-free frozen dessert made from egg whites, sugar and frozen strawberries—light, gluten-free, and perfect for summer.
With a texture that lands somewhere between soft serve ice cream and freshly whipped mousse, this dairy-free, no-bake dessert is so much greater than the sum of its parts. Using three simple ingredients -- egg whites, sugar and strawberries -- frozen strawberry fluff is ideal for a hot summer day, an easy finish to a dinner party, or anytime you're hankering for a sweet treat that's free from gluten and dairy. Closely related to raspberry spuma, this recipe uses frozen berries to lower the egg whites' temperature, making the consistency silkier and creating a perfectly cool and refreshing dessert.