Lemony orzo with asparagus and garlic bread crumbs
Bright, herb-infused orzo tossed with tender asparagus, a lemony dressing and crunchy garlic bread crumbs.
Every spoonful of this pasta has a happy jumble of lemony orzo, grassy asparagus, garlicky bread crumbs, fresh herbs and salty Parmesan. The pasta and thinly sliced asparagus cook together in the same pot, then rest in a lemony dressing while the garlic bread crumbs are toasted, so the pasta has time to absorb as much flavor as possible.