No-Cook Beet and Lentil Salad
A vibrant, no-cook salad dressed with pomegranate molasses and fresh orange, finished with walnuts and herbs for a quick, substantial dish.
This vibrant salad comes to life thanks to the tangy dressing of sticky pomegranate molasses and fresh orange juice and zest. Feel free to make this recipe your own by using a different combination of soft herbs and nuts. This is quite a substantial salad, but some fried halloumi would also work nicely alongside.